Tina Hinchman, Wellness House Volunteer and Nutritionist

Taking back as much control as you can in life is one of the key ideas that Tina Hinchman, nutritionist, and Wellness House volunteer, focuses on in her own health and wellness journey. As someone diagnosed with two health conditions herself, Tina focuses on how she can integrate healthy lifestyle changes that can mitigate or eliminate the negative aspects of these conditions. 

One diagnosis is a condition called idiopathic thrombocytopenic purpura, commonly referred to as ITP, which is a rare autoimmune disorder in which a person’s blood does not clot properly because the immune system destroys the blood-clotting platelets. The other diagnosis is Hashimoto’s disease, a condition where your immune system attacks your thyroid, a small gland at the base of the neck below the Adam’s apple. The thyroid is responsible for coordinating many of your body’s functions including your metabolism.  

“I got prescribed medicine for my thyroid, started working with a hematologist for my ITP, and that’s what really triggered my research into exercise and nutrition. I got my certifications pretty quickly, in 2014 I was a certified personal trainer, 6 months later I got certified as a health coach, and about a year later, around 2015, I got my certification as a holistic integrative nutritionist,” says Tina.  

Her goal from this point forward was to help people, specifically women around her age with autoimmune disorders, to understand a diet that will optimize their well-being specifically in line with their condition. That’s when Tina encountered the Wellness House. At the time she was still working a corporate job in addition to working as a nutritionist and was looking for an opportunity to volunteer with her team. As a part of their annual volunteer initiative, they stumbled onto one of Wellness House’s cleanup events.  

“I took my whole team, and we went out and I immediately felt a connection to the place. I just felt it had such a healing presence and I asked a lot of questions about the practitioners and how they got involved. I remember thinking to myself, ‘This is a great place to volunteer when I start my business as a nutritionist full time,’” says Tina. Shortly thereafter she approached the Wellness House to offer her services for free as a nutritionist, which were graciously accepted.  

Today, Tina works with us as a volunteer, providing nutritional expertise through classes and seminars with members, as well as connecting with them on a personal level. She volunteers a few hours of her time a month to provide education to members, which she loves doing.  

Tina’s main advice to anyone looking to improve their health and wellness through nutrition is to focus on five key areas of their life. She tells us, “Your diet, exercise, sleep, stress level, and spirituality. When you think about these five key areas, that I focus on as an integrative nutritionist, it’s not just about the food, it’s also these key areas of your life that need to be balanced for optimal health.” These five areas are really in your control, and although they may feel overwhelming, there are many small steps you can take to get yourself into a balance that you can successfully manage. 

Tina Hinchman is a multifaceted health and wellness professional, health coach, integrative nutritionist, personal trainer, and kitchen maven. She is currently finishing her master’s in clinical nutrition. Her specialties are helping people stay healthy, active, and vibrant through midlife and beyond. Tina is also a mother and active member of the Annapolis community who graciously donates her time to the benefit of Wellness House of Annapolis and our members.